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The Restaurant was founded in August 1978 by Christos and Rena Nikolopoulos in the same place which is until today , on the way to the beautiful beach of Kourouta.
With much passion and desire the estate in which the restaurant stood with the passage of time in its current form . In the beginning was the garden , flower beds with colorful flowers trees framed the restaurant .
Then the flowers have multiplied , the architecture of the garden changed and high diversity was the creation of the lake . The format of the restaurant changed significantly , ducks, swans and geese gave life to the great lake that became the favorite place of young children and of older they found a restaurant with traditional food , which could relax pleasantly .
The winter of 2006 the restaurant was renovated , the exterior and interior walls dressed with stone , kitchen equipped with modern machinery providing ideal conditions of hygiene and safety to customers to employees.
The restaurant over the years has hosted hundreds of gatherings ( weddings , christenings , holidays , etc. ) at 30 years of operation and what customers are always the best .
The family business of Christos and Rena continues to operate each year, starting in scents of spring, near the end of April and completing the season in October. Attempting to more delicious meals for more beautiful environment and continuous improvement of its services is intensive .
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